Thai Chicken Recipes
All of the following Thai recipes can be made with chicken. Although in the actual recipe I may have used another meat, you can still follow the recipe, but just substitute the meat used, for chicken.
Pad Thai Noodles Recipe >>>>
A quick simple and delicious noodle stir fry. Usually made with prawns, however tastes just as good with chicken. Simple and fast to prepare, not very spicy.
Thai Basil And Chilli Stir Fry Recipe >>>>
A spicy and meaty dish, served with rice. Simple but strong flavours, ideal for somebody who likes meaty meals with clean uncomplicated tastes. Very quick and easy to prepare, and hard to get wrong. Good choice for the beginner. In this recipe I have used minced beef, but minced chicken is just as tasty.
Thai Chilli Paste Stir Fry >>>>
A hot and sour stir fry dish. Quick, healthy, and easy to prepare. In this recipe I have used a seafood mix, but chicken is a worthy substitute.
Thai Coconut (Panang) Curry >>>>
A rich creamy curry, with a hint of sour. Very delicious, and can be made mild by adding less paste. Ideal with chicken.
Thai Garlic And Pepper >>>>
Very simple and quick to make. Ideal if you don't have much time, or access to many ingredients. In the recipe I have used beef, but chicken works just as well.
Thai Green Curry Recipe >>>>
Probably the most famous Thai Curry. Creamy, spicy and slightly sweet. Perfect with chicken.
Thai Jungle Curry >>>>
Spicy vegetable rich curry. Named a curry, but is more like a soup. Fish was used in this recipe, however chicken is fine.
Thai Red Curry >>>>
Another creamy spicy curry. Hotter than green curry, but with similar ingredients. Perfect made with chicken.
Thai Yellow Curry (Masaman) >>>>
A spicy, nutty, coconut cream based curry, made more hearty with the addition of potato. In this recipe I have used pork, however chicken is equally as suitable.
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